Fajita Botana
Chips and beans under melted cheese, piled with grilled fajita beef and chicken, with guacamole, pico de gallo, jalapeños, rice and beans on the side.
We pride ourselves on fresh, quality, local food: a wide variety of seafood dishes, from sopa de marisco to quesadillas, and botanas big enough for the whole table.
From our kitchen
A wide variety of seafood dishes, ranging from soups to quesadillas. Here are a few of the plates Weslaco comes back for.
Chips and beans under melted cheese, piled with grilled fajita beef and chicken, with guacamole, pico de gallo, jalapeños, rice and beans on the side.
Land and sea on one platter: fajita meat with shrimp, fish and more over chips, beans and cheese. Easily feeds the table.
Our seafood soup, loaded and made to warm you up.
Big shrimp, fried golden.
Crisp tostadas topped with ceviche.
Shrimp and fish together on one plate.

Our story
Here at Casa De Marisco we pride ourselves on fresh, quality and local food. We have a wide variety of seafood dishes on the Casa De Marisco menu, ranging from soups to quesadillas.
So come on in and have a bite! Here at Casa De Marisco, you'll never leave hungry.
Here at Casa De Marisco, you'll never leave hungry!Read our story
Why Casa De Marisco
Shrimp, fish, flounder, catfish and ceviche: a wide variety of seafood dishes, from soups to tacos to fried platters.
Our botanas come seafood or fajita, and they're built to share with the whole family.
Four generations of family recipes, cooked the same way for the families of the Rio Grande Valley.
In the news
“From humble beginnings to becoming a Weslaco favorite, Casa De Marisco is the story of family, hard work, and generational recipes.”
“Casa de Marisco isn't just seafood, it's four generations of sabor and secret recipes under one roof.”
502 W Pike Blvd, Weslaco, TX 78596. Get directions. Our hours and contact details are on the contact page.
We open at 10 AM. Please call us at (956) 968-1777 for today's closing time.
Yes. Order for pickup on Toast, or call (956) 968-1777.
A big platter made to share: chips and beans under melted cheese, piled with fajita meat, seafood or both (mar y tierra), with guacamole, pico de gallo and jalapeños.
Seafood is our specialty, but we also serve fajita botanas, enchiladas, carne guisada and other Mexican favorites.
Yes. We're a family restaurant, with four generations of recipes behind our kitchen. Read our family story.
Visit us
Find us on West Pike Boulevard in Weslaco. Come on in and have a bite.
Open from 10 AM · Call for today's hours

¿Tienes hambre?
Come on in and have a bite on West Pike Boulevard, or order online for pickup. Botanas, seafood and family recipes, ready when you are.